Mosher House, Avondale Sky Winery:
Mosher House at Avondale Sky Winery is offering two single-seating, six-course dinners prepared by Chef Justin Floyd.
Optional wine pairings curated by Winemaker Ben Swetnam are available to complement each course.
Wine, beer and non-alcoholic beverages will also be available for purchase separately.
Six Courses– $80 plus tax and gratuity
With Wine Pairings– $120 plus tax and gratuity
Friday, February 15th
Friday, February 22nd
Guest arrival begins 6:30pm, to be seated for dinner at 7:00pm
For reservations, please call (902) 818-7979 or email firstname.lastname@example.org.
Only 16 seats available for each dinner. Advanced reservation is necessary.
LeCaveau Restaurant, Grand Pre Wines:
Le Caveau is open for dinner on February 14th, 15th and 16th
as well as February 22nd and 23rd, 2019
A Limited Menu will be available between 5PM and 9PM. Menus to be confirmed. For reservations please call (902) 542 7177 or email email@example.com
Lightfoot & Wolfville Barrel Cellar
Dinner are available on Saturday February 16th and 23rd, 2019
For reservations please call (902) 542 7774
Dinners are available on Saturday February 16th and 23rd, 2019
For reservations please call (902) 542 2600